ART FOR RIGHTS

Pont des Arts is very proud to support Amnesty International Hong Kong with three fundraising dinners at Kong Art Space:

20/02/2017: Women’s empowerment with Sook
21/02/2017: Love and Diversity with Pomegranate
23/02/2017: Art and Human right with Aberdeen Street Social

More info: https://carnival.amnesty.org.hk/

*Proceeds benefiting Amnesty International’s human rights education work in Hong Kong

ART FAIR TAIPEI

TAIWAN, TAIPEI

Art being an important part of the Pont des Arts concept, we endeavour to ensure our involvement in major Art celebrations, events or fairs.

Pont des Arts has been honoured to be a part of the exceptional roster of exhibitors for the 2nd year at ART TAIPEI 2016.

For the occasion, Pont des Arts has hosted the only Art & Wine booth during the 4 days of the fair, displaying exclusive collections of fine wines featuring the highly renowned artists Zao Wou-Ki, Yue Minjun and Miquel Barceló. This fair was the occasion to introduce also our very unique Olive Oils in collaboration with Zao Wou-Ki and Emanuel Ungaro.

苏富比画廊的VIP私人宴会

 伦敦

庞狄莎很高兴能够在伦敦苏富比画廊支持“动物农庄”（Animal Farm）展览。 借这个轰动艺术届的展览，深度探讨了人与动物之间的关系。 苏富比在伦敦联合俱乐部华丽的晚餐室里举办了贵宾晚宴。

20位贵宾品尝了精选的庞狄莎葡萄酒，配以精致的美食，气氛雅致。

THE MIQUEL BARCELÓ COLLECTION LAUNCH EVENT

The Spanish artist Miquel Barceló was indeed celebrated that night as a small gallery and a original art piece of the master has been displayed during the night. Around 200 guests enjoyed tasting the new Pont des Arts collection, in a splendid villa, alongside with the Pont des Arts founders who shared the story of this fascinating collaboration. The new Pont des Arts Haute Couture olive oils, made in collaboration with the famous Emanuel Ungaro, were also introduced to the crowd through a range of bespoke high-end amuse-bouches made by Tartine.

PONT DES ARTS & BACCARAT WINE TASTING

BACCARAT SHOWROOM

The Baccarat Showroom in Hong Kong appeared to be the perfect location to celebrate the Pont des Arts & Baccarat unique collaboration. The nice cocktail held by the two brands was the occasion to introduce the new Pont des Arts wine and Baccarat glasses set to the 30 VIP guests attending.

The unique collaboration comprises two wines & glass sets, one white with the Meursault 2012 and one red with the Rive Gauche 2011 along with a set of Château Baccarat glasses. The refinement of the Château Baccarat glasses beautifully reveals the facets and nuances of Pont des Arts fine wines. These wine glasses will allow you to enjoy at best the complexity and notes of the Pont des Arts wines.

TOKYO ART FAIR

Proclaiming its passion for Japanese Art and Culture, Pont des Arts was delighted to be the exclusive wine partner at the Beijing event of the Tokyo Art Fair 2016.

From 12-14th May, visitors of the event have had the chance to view the Pont des Arts collections on display, whilst hearing about the unique collaborations between artist and winemaker.

Guests of the VIP opening event at The Park Hotel on 12th May also have had the opportunity to taste three fine wines from the Zao Wou-Ki and Yue Minjun collections – the Rive Gauche 2010, the Pouilly Fuissé 2011 and the Côte de Nuits Village 2012. In addition, a Pont des Arts Art & Wine display was presented in the cocktail area.

HARPERS BAZAAR EVENT

FOUR SEASONS HOTEL “HONG KONG”

For the third consecutive year, Pont des Arts was the official wine partner of the Harper’s Bazaar Art Night ball in March 2016, at the Four Season’s Hong Kong.

Hong Kong Bazaar Art Night is Asia’s first-class private banquet of art and authoritative international art awards ceremony, which gathers the world’s top artists, collectors and art institutions and displays the excellent achievements of the year in contemporary art. This ceremony is held every year, at the same time with Art Basel in Hong Kong.

For the 2016 edition, Pont des Arts wines were served along with a Chef menu for the VIP evening and the charity auction. A Pont des Arts Art & Wine display was also exposed in the cocktail area. The dinner was vibrant with hundreds of honoured guests involved in entertainment, business and cultural fields.

SUB ROSA –  THE SOCIETY DINNER

IN COLLABORATION WITH SUB ROSA & ADV AGENCY

Dating back from Greek mythology, the rose has come to stand for all that hides in the shadows, all that is clandestine – secrets.

The Latin phrase ‘Sub Rosa’ translates in English to ‘Under the Rose’ and refers to confidential happenings similar to the Chatham House Rule.

Seduced and inspired by the allure of secrecy, we developed an immersive dining experience, serving up plenty of playfully mysterious and elegantly edgy surprises.

“Feel free to be whomever you want to be, under the rose.” – Sub Rosa

The Pont des Arts Society celebrated its elite members with fine cuisine, wine pairing & performance dinner. For the occasion, the guests discovered the Miquel Barceló Collection in preview, paired with fine cuisine from the French Chef Escoffier.

BEIJING JOCKEY CLUB CHARITY

Pont des Arts was proud to support the Beijing Jockey Club for the Charity Dinner occasion of 2015.

During this night, an Armagnac 1888 was donated for more than 60 000 USD.

Thibault Pontallier, founder and CEO of Pont des Arts and Anita Leung, Brand Ambassador of China, were present to introduce the wines to the guests and share the Art and Wine experience at best.

Congratulations!

PIERRE HERMÉ AND PONT DES ARTS LAUNCH

RITZ CARLTON HONG KONG

In 2015, Pont des Arts and Pierre Hermé Paris brought together their unique concepts and the French savoir-faire to make the best gift in Hong Kong. The ambition of the two brands has been to imagine the best association of their respective products in order to create a unique ‘French taste’ experience.

Heir to four generations of Alsatian bakery and pastry-making traditions, Pierre Hermé began his career at the age of 14 as an apprentice to Gaston Lenôtre. Famous in France, Japan and the United States, the man that Vogue Magazine called ‘the Picasso of Pastry’ revolutionised pastry making with regard to taste and modernity. Having “pleasure as his only guide”, Pierre Hermé was awarded the title of World’s Best Pastry Chef Award in late 2016.

Pont des Arts & Pierre Hermé are proud to offer a unique taste experience with this limited edition of macaron, chocolate and 40 years old XO Fine Champagne Cognac “Infinity” gift box.

The Pierre Hermé macarons and chocolate has been carefully selected to beautifully pair with the unique Pont des Arts Cognac. The notes of prune and honey that rise from this rare cognac are delightful compliment with dark chocolate, while milk chocolate and vanilla are ideal accompaniments to the fragrances of dried flowers like Violet and Jasmine of the Pont des Arts Cognac XO “Infinity”. This beautiful pairing brings to life a rich tasting experience.

The Baccarat Showroom in Hong Kong appeared to be the perfect location to celebrate the Pont des Arts & Baccarat unique collaboration. The nice cocktail held by the two brands was the occasion to introduce the new Pont des Arts wine and Baccarat glasses set to the 30 VIP guests attending.

The unique collaboration comprises two wines & glass sets, one white with the Meursault 2012 and one red with the Rive Gauche 2011 along with a set of Château Baccarat glasses. The refinement of the Château Baccarat glasses beautifully reveals the facets and nuances of Pont des Arts fine wines. These wine glasses will allow you to enjoy at best the complexity and notes of the Pont des Arts wines.