Grand Vin De Bordeaux

CÔTE DE NUITS-VILLAGES 2012

THE EXPERIENCE

Known for his profuse imagination and intrepid sense of humour, Yue boldly reinterpreted Édouard Manet’s le Déjeuner sur l’Herbe (1863). At the artistic level, if Manet’s masterpiece was an affront to viewers’ sense of decency, Yue’s creation would be a tongue-in- cheek challenge to reality, established by the former’s masterpiece. At the hedonist level, convoluted subjects such as culture and Burgundy are reassessed in a light-hearted manner, beginning with this joyful and very approachable red Burgundy which, as in the painting, would best be enjoyed with the company of friends.

THE WINE

The Côte de Nuits-Villages “terroir” is well known for the purity of its limestone and is widely considered the “home” of Pinot Noir in Burgundy. This wine has a particularly fragrant bouquet, with a charming balance of red fruits and warm spices.

Serving temperature : 12 to 13°C

Drink now to 5 years

THE ART

Luncheon on the grass – 1995
Oil on canvas – 182 x 250 cm

Completed in 1863, Edouard Manet’s timeless masterpiece Le Déjeuner sur l’herbe has inspired numerous adaptions by such renowned artists as Claude Monet, Pablo Picasso and now Yue Minjun, who re-interpreted the quintessence of French l’art de vivre.

VIEW COLLECTION

THE WINE

The Côte de Nuits-Villages “terroir” is well known for the purity of its limestone and is widely considered the “home” of Pinot Noir in Burgundy. This wine has a particularly fragrant bouquet, with a charming balance of red fruits and warm spices.

Serving temperature : 12 to 13°C

Drink now to 5 years

THE ART

Luncheon on the grass – 1995
Oil on canvas – 182 x 250 cm

Completed in 1863, Edouard Manet’s timeless masterpiece Le Déjeuner sur l’herbe has inspired numerous adaptions by such renowned artists as Claude Monet, Pablo Picasso and now Yue Minjun, who re-interpreted the quintessence of French l’art de vivre.

VIEW COLLECTION