Renowned and appreciated worldwide for its quality, Pont des Arts believes that the French culinary art deserves to be celebrated through all its aspects. In this extent, we collaborated with the Grand Chef Joel Robuchon, and organized a VIP Dinner marrying his fine cuisine and our fine wines: the perfect match!

Our guests were invited at “L’Atelier”, a two Michelin stars restaurant by Joel Robuchon in Shanghai, to share a marvellous sensitive experience. While the delightful gastronomic menu was served to our guests, the Pont des Arts ambassadors successively described the characteristics and making process of some of our fine wines. Such a combination of refined mays took our VIP guests on a journey through the greatest French terroirs.

By bringing the French art de vivre to China, Pont des Arts reduced once again the cultural gap between our two rich cultures. To celebrate our shared values of quality, authenticity and will of discovery, we ended this beautiful dinner cheering around a glass of our 50 Years Old Armagnac “Beyond Life”.

“Bonne Dégustation!”